Cajun Blackened Platter Hot! Hot! Hot!
Sautéed Green and Red Bell Peppers and Mushrooms in our own Blackened Creamy Cajun Sauce. Served with Boneless Natural Chicken Breast.
For Shrimp instead of Chicken - 15.50
With your choice of Mashed Potatoes or Rice.
Most Popular... SPICY!
Pink Seafood Risoto A La Carte
Homemade Pink Sauce Risotto and sautéed Shrimps and Scallops. Simple and Wonderful! Please allow extra time for this platter.
Chicken Cacciatore A La Carte
Charbroiled deboned Marie’s Natural ABF California Natural Chicken topped with our Lemon Butter Sauce and Sliced Yellow Onions.
Served with Mashed Potatoes and steamed or charbroiled Vegetables.
Galeto A La Carte
Charbroiled deboned Marie’s Natural ABF California Chicken. Served with French Fries, Salsa, Broccoli Rice and Yucca Flour. Another Brazilian Favorite!
Lightly fried breaded boneless Natural Chicken Breast topped and baked with our homemade Marinara Sauce, melted Monterey Jack, marinated Fresh Mozzarella and Parmesan on top. Served with charbroiled Vegetables and Mashed Potatoes.
Nena's Favorite Chicken Breast
Fresh boneless Natural Chicken Breast with our homemade Lemon Butter Sauce, onions and Capers. Served with Tomatoes, Fresh Basil and Garlic Spaghetti Pasta
Gisele's Favorite “Chicken Madeira”
Our version of the Famous Natural Chicken Madeira Platter with our homemade Madeira Mushroom Sauce and melted Monterey Jack. Served with charbroiled Asparagus and Mashed Potatoes. Most Popular!
Charbroiled Salmon fillet with our homemade Passion Fruit Sauce. Served with charbroiled marinated Asparagus and Mashed Potatoes.
Camarão à Brasileira A La Carte
Garlic charbroiled Shrimp served with charbroiled Vegetables and roasted Garlic Mashed Potatoes.
Fillet Mignon steaks covered with our homemade Mushroom Sauce. Served with Mashed Potatoes and steamed or charbroiled Vegetables.
Marcos Natural Pork Chop
Charbroiled Natural Boneless Pork Chops with sautéed Onions in our Lemon Butter Sauce. Served with roasted Garlic Mashed Potatoes and sautéed Spinach.
Carol's Cherne “Seabass”
Charbroiled Seabass topped with our Lemon and Capers Cream Sauce served with sautéed Spinach, Roasted Garlic, Sliced Red Onions and Mashed Potatoes.
Diego's Favorite Seabass A La Carte
Charbroiled Seabass topped with our Lemon Cream Sauce and served with Leeks Risotto. A must try! Please allow extra time for this platter.
Fillet à Cavalo
Charbroiled Choice Pub Steak topped with two Eggs, White Rice, French Fries or Plantains, Yucca Flour and Brazilian Salsa.
Cristiane's Favorite Tornedor A La Carte
Grilled Fillet Mignon medallions wrapped in Bacon, topped with our homemade Madeira Sauce and served with Mushroom Cream Risotto and charbroiled Asparagus. Please allow extra time for this platter.
Boneless Skinless Chicken Breast Sautéed with Garlic, Tomatoes, Green and Red Peppers, Onions and Fries. Served with White Rice and Black Beans.
Served with Tenderloin: 15.50
Chicken or Beef Stroganoff
Sautéed Mushrooms, Onions and seasoning in a Creamy homemade Pink Sauce. Served with White Rice and French Fries or Plantains
With Chicken Breast 14.50
With Beef - 17.50
Seasoning sautéed Shrimps with Heart of Palms, Onions and seasoning in a Creamy homemade Pink Sauce. Served with White Rice and French Fries or Plantains.