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Brazilian Bossa Nova Cuisine, Logo
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LUNCH Specials

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Click here to download or print the full Lunch Menu.
Our lunch special is available Monday - Friday 11am to 5pm (except holidays).

SALADS

With small Soup add 4.5. With natural boneless Chicken Breast (Traditional, on Fire or Garlic and Lemon) add 4.5. With grilled fresh Salmon or Cajun Salmon add 7. With seasoning Shrimps, sautéed with Onions, Tomatoes, Parsley and Salsa 7. With Wild Alaskan Cod Fillet add 5.5. With Catch of the day fillet add 7 *Fat Free Dressing available.


ANDREA’S FAVORITE SALAD
Romaine lettuce, Candied Walnuts, marinated Sundried Tomatoes and Gorgonzola Cheese in Honey Mustard dressing with grilled Chicken Breast.
10.00

BLUE SALAD
Romaine lettuce, slivered Almonds topped with Blue Cheese and sliced boiled Egg with our homemade style Blue Cheese dressing.
7.00


CAESAR SALAD
Romaine lettuce, homemade style Croutons, tossed with our homemade style Caesar dressing with shaved Parmesan.
7.00


CARNIVAL SALAD
Mixed Greens, Tomatoes, Cucumbers, Black Olives, Hearts of Palm, boiled Egg and Monterey Jack cheese with our homemade style Balsamic dressing.
8.00


DINNER SALAD
Mixed Greens, Tomatoes, Black Olives and homemade style
Croutons with our homemade style Balsamic dressing.
4.50


ROMAN’S SPECIAL BBQ SALAD
Roasted Chilled BBQ Chicken, Romaine, Onions, roasted Walnuts, Gouda, Tomatoes, roasted Red Peppers, Cilantro and Corn in our homemade style BBQ Sauce.
10.00


BOSSA’S SALAD
Romaine lettuce, Tomatoes, roasted Almonds, Gorgonzola, homemade style Croutons and Onions, in our homemade style Balsamic dressing with your choice of: Natural Boneless Chicken Breast 10.5 /Wild Alaskan Cod fillet 11.5

ANDREA’S FAVORITE SALAD
Romaine lettuce, Candied Walnuts, marinated Sundried Tomatoes and Gorgonzola Cheese in Honey Mustard dressing with grilled Chicken Breast.
10.00


SANTA FÉ SALAD
A Flour Tortilla shell stuffed with our famous Black Beans, White Rice, boneless Chicken Breast (Traditional, on Fire or Lemon & Garlic), Romaine Lettuce, Tomatoes, Corn, Monterey Jack, Cilantro and Sour Cream.
10.00


GABRIELA’S SALAD
Fresh Spinach, Arugula, Fresh Basil, Goat Cheese, Candied Walnuts, Croutons, Red Onions, chopped Tomatoes and Corn, tossed in our homemade style Balsamic dressing with your choice of: Natural Boneless Chicken Breast (Traditional, On Fire or Lemon & Garlic) 11.50 / Wild Alaskan Cod Fillet 11.5

Greek Salad NON VEGETARIAN
Romaine lettuce, Tomatoes, Green and Red Bell Peppers, Onions, Kalamata Olives, Cucumbers and Feta Cheese in our homemade style Greek dressing.
9.50

SANDWICHES

All sandwiches are served with White or Wheat Bread. With your choice of: French Fries, White or Brown Rice, Plantains, Mashed Potatoes, Black Beans, Small Soup or Dinner Salad. With Grilled Onions add 1.00. *Vegetarian Sandwiches available.

BOSSA NOVA
Grilled Chicken Breast with Monterey Jack, Lettuce, Mayo and our own Salsa.
10.00


WILLY’S FAVORITE BURRITO
A Burrito prepared with Black Beans, Rice, Chicken Breast, Monterey Jack, Salsa and Sour Cream.
10.50

CAJUN BLACKENED CHICKEN BREAST SANDWICH
Charbroiled Blackened Natural Chicken Breast, Bacon, Red Onions, Monterey Jack Cheese and Sundried Pesto spread on toasted Italian Bread.
11.50


BAURU SANDWICH


Brazilian grilled sandwich with Ham, Monterey Jack cheese, fried Eggs, Lettuce, Tomatoes and Mayo.
10.00


TUNA ROLL SANDWICH
Blend of Albacore Tuna, chopped Tomatoes, Onions, Mayo and melted Monterey Jack cheese in a folded Tortilla with Lettuce and Tomatoes.
10.00


CARLA'S VEGETARIAN SPECIAL
Marinated charbroiled Vegetables, Sundried Tomatoes and a homemade style Goat Cheese mix spread.
10.00


LINGUICA NO PAO "SAUSAGE"
Three Brazilian Style charbroiled gourmet Sausages with Monterey Jack cheese, Lettuce, Mayo and our Salsa.
11.00


AURELIO'S FAVORITE SANDWICH
Marinated fresh Mozzarella, fresh Basil, marinated Tomatoes, Olive Oil and Black Pepper.
10.00


WRAPPED CHICKEN CAESAR
Caesar Salad with our charbroiled Marsala natural Chicken Breast wrapped in a Tortilla.
10.00

PIZZAS

PIZZAS NOT SERVED ON ROBERTSON LOCATION. WOOD OVEN PIZZA ON SUNSET LOCATION. To ensure a better flavor in our pizzas, we prepare them with the highest quality Mozzarella, fresh ingredients, homemade style Gourmet Dough and fresh Tomato Sauce.

* Vegetarian Pizzas available.


MARGHERITA SPECIAL
Homemade style Tomato Sauce, Mozzarella and fresh Basil.
11.00


TRADITIONAL PEPPERONI PIZZA
Homemade style Tomato Sauce, Mozzarella, Pepperoni and Oregano.
10.00


ARUGULA PIZZA
Homemade style Tomato Sauce, Mozzarella, Arugula, shaved Parmesan, Sundried Tomatoes and Roasted Garlic. No half orders.
11.00


GOAT CHEESE SPECIAL PIZZA
Homemade style Pesto Sauce, Mozzarella, marinated Tomatoes, Sundried Tomatoes and Goat Cheese.
11.00


PORTUGUESA PIZZA
Ham, Brazilian Style Sausage, Green Olives, Boiled Eggs, broiled Red Onions, Mozzarella and Oregano in our homemade style Tomato Sauce.
11.50


GREEK SPECIAL PIZZA
Feta Cheese, Kalamata Olives, Spinach, broiled Red Onions and Mozzarella.
11.00


CHEF’S CHOICE PIZZA
Gouda cheese, Ham, marinated Tomatoes, Green Olives, Mozzarella and shaved Parmesan in our homemade Tomato Sauce.
11.50


CALABRESA PIZZA
Brazilian Style Sausage, Yellow Onions, Mozzarella and Black Pepper in our homemade style Tomato Sauce.
11.50


ORIGINAL BBQ CHICKEN PIZZA
Homemade style BBQ Sauce, Mozzarella, diced Chicken Breast, Red Onions and Gouda.
11.00


QUATRO FORMAGGI PIZZA
Mozzarella, Grana Parmesan, Pecorino Romano and Gorgonzola Cheese in our homemade style Tomato Sauce.
10.50


HAWAIIAN STYLE PIZZA
Ham, Pineapple and Mozzarella in our homemade style Tomato Sauce.
10.00


SMOKED SALMON PIZZA
Smoked Salmon, Mozzarella, Dill Cream, Red Onions and Capers. No half orders.
12.00


PASTA

Your choice of: Linguini, Fettuccine, Penne, Gnocchi or Wheat Penne Pasta. With grilled boneless Natural Chicken Breast add 4.50. With sautéed Shrimps add 7.00. With Dinner Salad add 4.50 With Small Soup add 4.50. *Vegetarian Pastas Available

ALFREDO
Parmesan Cheese in a Cream Sauce. Suggested noodle: fettuccine
9.00


BOSSA BOLOGNESA
Bossa Nova’s version of Italian Meat Sauce with a touch of a Cream. Suggested noodle: bucatini
11.50


LASAGNA
Our Lasagna of the day.
15.00


VEGGIE PASTA
Sautéed fresh Vegetables in Olive Oil with our Marinara Sauce.
10.00


ROSADA PASTA
Our Pink Sauce made with Cream, Tomato sauce and Basil. Suggested noodle: gnocchi or tortiglioni.
10.00


AGLIO E OLIO
Olive Oil, Garlic and Parmesan with a touch of crushed Red Peppers. With fresh Basil and fresh Tomatoes Suggested noodle: bucatini. add 2.50
9.00


FOUR CHEESE PASTA
Parmesan, Pecorino Romano, Fontina and Gorgonzola cheese in a Cream Sauce. Suggested noodle: gnocchi or tortiglioni.
11.00


TIRIRI'S PASTA
Natural Chicken Breast, Sundried Tomatoes, Herbs and Onions in a White Wine Cream Sauce. Suggested noodle: bucatini or tortiglioni.
12.00

A LA CARTE


RIO'S PLATTER
Sautéed with Garlic, Tomatoes, Green and Red Peppers, Onions and Fries. Served with White or Brown Rice and Black Beans. With Skinless Boneless Natural Chicken Breast 11.50 With Tenderloin 14.00
10.00


NENA’S FAVORITE CHICKEN BREAST
Fresh natural boneless Chicken Breast with our homemade style Lemon Butter Sauce, onions and Capers. Served with Tomatoes, Fresh Basil with a touch of crushed chili peppers, and Garlic Bucatini Pasta.
12.00


CHICKEN OR BEEF STROGANOFF
Sautéed Mushrooms, Onions and seasoning in a Creamy homemade Pink Sauce. Served with 2 sides of your choice: White or Brown Rice, Mashed Potatoes,French Fries or Plantains. With Chicken - 12.00 With Beef - 14.50 Most Popular!

CAJUN BLACKENED CHICKEN
Hot! Hot! Hot! Sautéed Green and Red Bell Peppers, Mushrooms and Chicken Breast in our Blackened Creamy Cajun Sauce.
12.00


GISELE'S FAVORITE
Chicken Madeira Platter with our Madeira Mushroom Sauce and melted Monterey Jack. Served with charbroiled Asparagus and Mashed Potatoes.
13.50


MARCOS NATURAL PORK CHOP
Charbroiled Pork Chops with sautéed onions in our Lemon Butter Sauce. Served with roasted garlic Mashed Potatoes and sautéed Spinach.
12.50


BACALHAU NA GRELHA (WILD ALASKAN COD FISH)
Charbroiled Cod topped with our Lemon and Onions Butter Sauce. Served With roasted Garlic Mashed Potatoes and Sauteed Spinach
12.00

FILE A CAVALO " STEAK & EGGS"
Charbroiled Choice Pub Steak topped with two Eggs. Served with Salsa and Yucca Flour plus 2 sides of your choice: White or Brown Rice, Black Beans, Mashed Potatoes, French Fries or Plantains.
14.50

HOT FROM BOSSA NOVA GRILL

PUB STEAK (PRIME OMAHA STEAK HAND CUT 21 DAYS AGE)
Served with Salsa Plus 3 sides of your choice: White Rice, Black Beans, Mashed Potatoes, French Fries or Fried Plantains.
Boneless Natural Pork Chop
13.50


THE TRADITIONAL FRESH NATURAL CHICKEN BREAST
Served with Salsa Plus 3 sides of your choice: White or Brown Rice, Black Beans, Mashed Potatoes, French Fries or Fried Plantains.
11.50

LEMON AND GARLIC (NATURAL BONELESS CHICKEN BREAST)
Fresh Natural Boneless Chicken Breast Served with White or Brown Rice, Black Beans, Salsa and Yucca Flour. Your choice of French Fries or fried Plantains.
11.50 Alaskan Codfish Fillet