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Brazilian Bossa Nova Cuisine, Logo
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A LA Carte

Cajun Blackened Chicken

CAJUN BLACKENED CHICKEN

Cajun Blackened Platter Hot! Hot! Hot! Sautéed Green and Red Bell Peppers and Mushrooms in our own Blackened Creamy Cajun Sauce. Served with Boneless Natural Chicken Breast. With Shrimp instead of Chicken - 17.50 With your choice of Mashed Potatoes or Rice (White or Brown). Most Popular... SPICY!

14.50

Pink Seafood Risoto A La Carte
PINK SEAFOOD RISOTO 

Homemade Pink Sauce Risotto with sautéed Shrimps. Simple and Wonderful! Please allow extra time for this platter.

20.00
Chicken Cacciatore a La Carte

CHICKEN CACCIATORE 

Charbroiled deboned Natural California Natural Chicken topped with our Lemon Butter Sauce and Sliced Yellow Onions. Served with Mashed Potatoes and steamed or charbroiled Vegetables.



16.50

Galeto a La Carte

GALETO

Charbroiled deboned Natural California Chicken. Served with French Fries, Salsa, Broccoli Rice and Yucca Flour. Another Brazilian Favorite!

16.50

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CHICKEN PARMIGIANA

Lightly fried breaded boneless Natural Chicken Breast topped and baked with our homemade Marinara Sauce, melted Monterey Jack, marinated Fresh Mozzarella and Parmesan on top. Served with charbroiled Vegetables and Mashed Potatoes.

15.50

NENA'S FAVORITE CHICKEN BREAST

Fresh boneless Natural Chicken Breast with our homemade Lemon Butter Sauce, onions and Capers. Served with Tomatoes, Fresh Basil with a touch of crushed Chili Peppers and Garlic Bucatini Pasta

14.50

GISELE'S FAVORITE “CHICKEN MADEIRA”

Our version of the Famous Natural Chicken Madeira Platter with our homemade Madeira Mushroom Sauce and melted Monterey Jack. Served with charbroiled Asparagus and Mashed Potatoes.  Most Popular!

14.50
Salmao Grelhada

SALMÃO GRELHADO

Charbroiled Salmon fillet with our homemade Passion Fruit Sauce. Served with charbroiled marinated Asparagus and Mashed Potatoes.


17.00


CAMARÃO À BRASILEIRA
A LA CARTE

Garlic charbroiled Shrimp served with charbroiled Vegetables and roasted Garlic Mashed Potatoes.

 

17.50

ESCALOPINHO

Pan fried Tenderloin covered with our homemade Mushroom Sauce. Served with Mashed Potatoes and steamed or charbroiled Vegetables.

18.50
Marcos Natural Pork Chop

MARCOS PORK CHOP

Charbroiled Natural Boneless Pork Chops with sautéed Onions in our Lemon Butter Sauce. Served with roasted Garlic Mashed Potatoes and sautéed Spinach.

13.50

ERICH'S CATCH OF THE DAY

Charbroiled Catch of the Day topped with our Lemon and Capers Cream Sauce served with sautéed Spinach, Roasted Garlic, Sliced Red Onions and Mashed Potatoes.



16.00


Diego's Favorite Catch of the Day a La Carte

DIEGO'S FAVORITE CATCH OF THE DAY

Charbroiled Catch of the Day topped with our Lemon Cream Sauce and served with Leeks Risotto. A must try! Please allow extra time for this platter.

16.00

CRISTIANE'S FAVORITE TORNEDOR 

Pan fried Tenderloin Medallions  wrapped in Bacon, topped with our homemade Madeira Sauce and served with Mushroom Cream Risotto and charbroiled Asparagus. Please allow extra time for this platter.

24.00

RIO'S PLATTER

 Chicken Breast Sautéed with Garlic, Tomatoes, Green and Red Peppers, Onions and Fries. Served with White or Brown Rice and Black Beans.

With Tenderloin instead of Chicken:: 15.50

12.50

CHICKEN OR BEEF STROGANOFF

Sautéed Mushrooms, Onions and seasoning in a Creamy homemade Pink Sauce. Served with White or Brown Rice and French Fries or Plantains

With Chicken Breast 14.50 With Beef - 16.50


FILLET A CAVALO "STEAK AND EGG"

Charbroiled Choice Pub Steak Topped with two Eggs. Served with Salsa and Yucca Flour plus 2 sides of your choice: White or Brown Rice, Black Beans, Mashed Potatoes, French Fries or Plantains.

16.50

SHRIMP STROGANOFF

Seasoning sautéed Shrimps with Heart of Palms, Onions and seasoning in a Creamy homemade Pink Sauce. Served with White or Brown Rice and French Fries or Plantains.

17.50

BACALHAU NA GRELHA

(Wild Alaskan Cod Fish) Charbroiled Cod topped with our Lemon and Onions Butter sauce. Served with roasted Garlic Mashed Potatoes and Sautéed Spinach.

14.50

ARROZ COM BACALHAU

(Wild Alaskan Cod Fish) Charbroiled Cod topped with roasted Garlic & Extra Virgin Olive Oil. Served with Charbroiled Vegetables tossed with Brown Rice.

14.50